Soft Cheese Grater

Rotary Cheese Grater Stainless Steel Slicer with 4 Metal Drums for Soft and Hard Cheese Parmesan...

  • Easy to Use: This rotary cheese grater is...
  • Multi Function Grater: Perfect cheese...

  • Your Price: $19.99
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Zyliss Classic Cheese Grater

Designed to grate more cheese in less time, the Zyliss Classic Rotary Cheese Grater is perfect for grating hard cheeses, chocolate, nuts and more.

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Google news

One woman stabbed, another attacked with cheese grater

A 31-year-old man is facing assault charges after allegedly attacking one woman with a cheese grater and stabbing another. Hamilton police were called to a home on East Avenue South before 1:30 a.m. Wednesday and found the two women with non 

What's in the Cheesegrater? From Aon to Amlin, here's a storey-by ... - City AM

It may not be London's biggest building - but the Leadenhall Building, aka the Cheesegrater, still remains one of the tallest skyscrapers in the Square Mile, towering over its neighbours the Gherkin and the Walkie Talkie. The 225 metre building's

Company whose bolts failed on 'Cheesegrater' hired to replace bolts on US ...

Issues with the company's bolts first came to light in November last year, when two of the fixings – each the size of a human arm – broke on the Cheesegrater, with part of one plunging to the ground from the 738ft tall building. The other was caught by

[Gluten Free] Blueberry Lemon Zucchini Cake with Lemon Cream Cheese Frosting

Source: Menu Ideas for Busy Moms

As a busy wife, small business owner, and mother of 4 small children, I develop weekly menus to help keep myself on track. It's blueberry season around the midwest and zucchini season will be here soon enough. Now, I should probably tell you that I adore anything with lemon - pies, puddings, cakes, etc. I don't think I've ever tried something lemon without loving it. With that in mind, when several of my friends posted a link to I am Baker's blueberry zucchini cake with lemon buttercream on Facebook I knew that I needed to try it. It was my turn... I already had lemons, blueberries, and zucchini at home so I decided to attempt it. But I had two problems to overcome: 1. we have a few people that can't have gluten, and 2. I really do not like buttercream frosting. I dove right in and came up with my own version - [Gluten Free] Blueberry Lemon Zucchini Cake with Lemon Cream Cheese Frosting. It turned out perfectly - light and airy while remaining moist with just enough sweetness to balance out the zing of the lemon. 1 1/2 cups sugar 1/2 cup oil (coconut, canola, etc. as long as it's in liquid form) 1/2 cup unsweetened applesauce 1/2 cup water 3 eggs 2 cups shredded zucchini or summer squash 3 small (or 2 large) lemons 3 1/4 cups gluten free pastry flour 1 1/2 teaspoons xanthum gum 1 teaspoon baking soda 1... blocks of cream cheese 1 large lemon 1 cup powdered sugar 2-4 tablespoons milk (coconut, almond, or regular) Directions. For the cake:. Preheat your oven to 350 degrees F. In a large bowl, combine your wet ingredients (sugar, oil, applesauce, water, eggs, and zucchini). Using a microplane or fine grater, zest your lemons into the mixture. Cut your lemons in half and squeeze the juice into a small bowl of measuring cup. Don't squeeze them directly into the batter as you may accidentally drop a lemon seed into it, which is just a pain to fish out. ) Pour the lemon juice (free of seeds) into your batter and stir. In a medium bowl, combine your dry ingredients (pastry flour, xanthum gum, baking soda, baking powder, and salt). Now add 1 1/2 cups of your blueberries. Stir and divide into two greased and floured 9" round baking pans. Place in your preheated oven and bake for 25-30 minutes until tops are lightly browned and a toothpick (or cake tester) place in the middle of the cake comes out clean. Remove from oven and set aside to cool. While your cake cools, you might want to prep the frosting. Don't bother prepping it while your cake is in the oven or you may end up devouring the frosting before it even makes it to the cake. When your cake layers are cool enough to handle, remove them from their pans and place them on cooling racks till they are ready to frost. In a small bowl, zest your lemon. Cut the lemon in half and squeeze the juice into another small bowl. In a medium bowl, combine your cream cheese, lemon juice, powdered sugar, tablespoons of milk, and half your lemon zest. If the frosting seems too thick, add more milk one tablespoon at a time till you get a somewhat soft frosting. If you cake is cool enough to frost, then, by all means, place a small dollop of frosting on your cake stand. Set your first layer of cake onto this dollop. Frost the top with half of the frosting. Place your second layer of cake on top of this and press down gently. Then place the rest of the frosting on top of your cake and spread. You can spread your frosting so it covers the sides (like the one I made) or you can leave the sides.

Related Searches: Commercial Cheese Graters, Electric Cheese Grater, Best Cheese Grater, Rotary Cheese Grater, Cheese Graters for Sale, Cheese Graters Handheld, Cheese Grater for Feet, Rotary Stainless Steel Cheese Grater,
Fleetwood Heavy Duty Bulk Cheese and Vegetable Shredder-Slicer 1.5HP

Fleetwood Heavy Duty Bulk Cheese and Vegetable Shredder-Slicer 1.5HP

(Meat Processing Products)

Price: $2162.85

Manufacturer #: PA-141 Shredding, slicing and grating cheese and veggies has never been so easy with this powerful Fleetwood FTW-PA-141 heavy duty bulk cheese and vegetable shredder-slicer (and grater) from Skymsen. With powerful 1 1/2 HP motor, its sure to give you adequate power to drive its oversized 17" shredding, slicing and grating discs to do whatever job you need. It slices and shreds up to 880 slices per hour. Its also ideal for shredding carrots, cabbage and lettuce in high volumes. This heavy duty slicer features a large hopper that easily holds whole pieces of mozzarella as well as other block type cheeses. It also features an oversized catch bucket for continuous use. This easy to clean tool shreds cheese effortlessly while allowing the user to do other things, saving time. A great high volume option to add to your commercial kitchen that will provide lasting and dependable service at a great price. Features Bulk slicer, shredder and grater, food chute holds full blocks of mozzarella, jack and chedder cheeses Powerful 1 1/2 HP Motor. Floor model for perfect working height. Heavy stainless steel feed chute and pusher Top easily removable for cleaning Oversized 17" slicing and shredding disc available Blades purchased optionally, none come with unit (all 141-E,slicers for vegetables only blades. 141-V, hard cheese grating disc. 141-Z, shredders for soft cheese) Specifications Voltage: 110V Power Rating: 1 1/2 HP Height: 53 3/16" Width: 21 1/4" Depth: 27 5/8" Net Weight: 160 lb Gross Weight: 209 lb Production: 880 lb/h Disc Diameter: 17" Chute Size: 5 1/8" x 5/8" 12 month warranty parts & labor


Fleetwood Cheese and Vegetable Shredder-Slicer 1HP

Fleetwood Cheese and Vegetable Shredder-Slicer 1HP

(Meat Processing Products)

Price: $1185.50

Manufacturer #: PA11S Slice, shred or grate your cheese to your liking with this Fleetwood FTW-PA11S cheese and vegetable shredder-slicer (and grater). Aptly designed for high-volume cheese and vegetable shredding and slicing, the powerful PA-11S offers a short-cut to finely shred and slice both soft and hard cheese type. Its also ideal for shredding carrots, cabbage and lettuce in high volumes. The powerful 1 HP motor drives its cutting discs (purchased separately) at 500 rpm, while the vertical feed chute allows for half cheese blocks to be processed fast. The unit comes fully equipped with heavy stainless steel pusher that offers stability during heavy or pro-longed use. The motor housing and feed chute are made of stainless steel while the top housing boasts of anodized aluminum construction. All Oversized 11" Blade options are (purchased separately): (11S-Z blades)shredding 1/8", 3/16", 5/16", (11S-E blades) slicing 1/16", 1/8", 1/4" and grater (11S-V). The Fleetwood cheese and vegetable shredder-slicer and grater makes a must-have kitchen tool, especially in hotels and restaurants that require quick kitchen operation. Features Vertical feed chute Fast, easy and safe disc changing. Heavy stainless steel pusher for stability during heavy use Motor housing and feed chute stainless steel top housing anodized aluminum Specifications Voltage: 110V Power Rating: 1 HP Height: 30 1/2" Width: 15" Depth: 17" Net Weight: 54 lb Gross Weight: 72 lb Production: 550 lb/h Disc Diameter: 11" Chute Size: 3" x 4"


Directory

Amazon.com: The Pampered Chef Deluxe Cheese Grater ...
The Pampered Chef Deluxe Cheese Grater. ... The first time I tried to grate soft cheese in it, the whole grater became clogged.

Soft cheese grater - TheFind
Soft cheese grater - Find the largest selection of soft cheese grater on sale. Shop by price, color, locally and more. Get the best sales, coupons, and deals at TheFind.

grating - How can I grate soft cheeses? - Seasoned Advice
Sometimes I need to shred a block of a soft cheese such as mozzarella, or cheddar. When I use my grater, the cheese starts to get kind of chunky as I'm grating it. I ...

Related Sites

The Best Cheese Grater
Easy to Use, Easy to Clean! Grate everything. 50% Off Retail

Swift Soft Grip Cheese Grater

Swift Soft Grip Cheese Grater
Image by www.abbiamo.co.uk

If you grate soft cheese, you may find it hard to clean your grater.

If you grate soft cheese, you may find it hard to clean your grater.
Image by cookinginplaingreek.com

Kaufmann Mercantile

Kaufmann Mercantile
Image by kaufmann-mercantile.com

Google Books

Joey Green's Kitchen Magic
Joey Green's Kitchen Magic
Published by Rodale 2012
ISBN 9781609617127,1609617126
384 pages

From the guru of brand-new uses for brand-name products come ideas and tips for culinary fun, cleaning shortcuts, and kitchen cabinet remedies. Joey Green has fascinated readers for more than a decade with his quirky and innovative tips to make domestic engineering a lot more fun. Now fans will be completely intrigued and entertained by Joey's kitchen- and pantry-focused ideas, like using Canada Dry Club Soda to buff stainless steel appliances and flexible fabric Band-Aids as labels for frozen foods. Filled with time- and money-saving ideas, Joey Green's Kitchen Magic offers clever ways to make household items do double duty, like using ReaLemon for revitalizing wilted asparagus, L'eggs Panty Hose (clean, of course) for removing corn silk, and Oral-B Dental Floss for slicing layer cake....



The Clever Cook's Kitchen Handbook
The Clever Cook's Kitchen Handbook
Published by Rodale 2001
ISBN 1579545491,9781579545499
604 pages

More than 5,000 brilliant tips on buying, storing and preparing food; boosting flavor; cooking healthfully; saving time; rescuing failed recipes; and much more.



Content from Twitter

IfSamCann

I got a pedicure today and the calluses on the bottom of my feet were so bad, the woman took out a cheese grater. Plus side: now baby soft

warbrd20002

@OmarKelly @cliffkmb not really, high end cars have soft compound tires for grip and handling..but the street eats them like a cheese grater

PrettyInCamo11

RT @OutOnTheMoors: How does an eyelash, so soft and fine, turn into a cheese-grater when it gets under your eyelid?

Cooking recipes

Irresistable Fruity & Soft Cheese Cake
Ingredients:biscuit, butter, mascarpone cheese, caster sugar, vanilla extract, juice, banana, kiwi, strawberries, semisweet chocolate chips

Soft Cheese Sauce
Ingredients:pasta, butter, walnut, cheese, black pepper, coriander

Venezuelan Cheese Arepas Recipe
Ingredients:avocado, olives, manchego cheese, masa harina, vegetable oil, salt, tomato, water

Roast Beef and Chevre Wrap (Goat Cheese)
Ingredients:chevre cheese, beef, lettuce, mayonnaise, tomato, wheat

Bing news feed

This pasta dish might change the way you cook with corn
07/16/15, via Leader Post

I based it on that Southern technique but instead employ one of my favourite multi-use tools — a box grater — to extract the milk from ... A little sharp pecorino cheese, fresh basil, salt and pepper, and it’s done: a summer sauce that nestles ...

Bryan Voltaggio: Get comfortable with new take on home food
07/07/15, via The Columbian

The book is heavy on seafood, including tempura battered soft-shell crab tacos ... heavy cream and cream cheese sit at room temperature for 30 minutes. Meanwhile, heat a grill or grill pan to high. Use a wand-style grater to remove the zest from the ...

Find Penis Worm Interesting? Wait Until You See Its Cheese Grater-Like Teeth
05/09/15, via Tech Times

According to their findings, many of the animals that existed during the Cambrian period had soft bodies, which is why only a few fossils have been included in the fossil record. This makes it difficult for researchers to figure out the total extent of the ...

Beet-Lemon Cupcakes with Cream Cheese Frosting
Beet-Lemon Cupcakes with Cream Cheese Frosting

Yes, you read that right. Beets. This recipe drew inspiration from a number of sources. A few weeks ago, an episode of Good Eats aired where Alton (obviously thematically inspired by Terry Gilliam’s The Imaginarium of Doctor Parnassus) talked about beet juice being used to provide the red color to red velvet cake. I thought that beets might make a good stand-in for carrots in carrot cake, and maybe I’d end up with red or pink cakes that would thrill my pink-obsessed daughter. A little searching turned up a number of similar takes (like this one at YumSugar), but they all had one thing in common: baking caused the color to fade, which would have defeated the purpose. So, I grabbed my copy of McGee’s On Food and Cooking, and found that the pigments in beets (betalains) are affected not only by temperature but by pH. Acid pH was associated with the red color I was going for, so I started with my absolute favorite carrot cake recipe (originally from the folks at Cooks Illustrated),...

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Course Microplane Grating Soft Cheese
Course Microplane Grating Soft Cheese

Featuring Microplane shavers and graters.

Photo by Didriks

Grated Soft Cheese
Grated Soft Cheese

Featuring Microplane shavers and graters.

Photo by Didriks